The Italian restaurant became a quick favorite in Bushwick when it opened in 2015. Now it will become even more of a destination.

This week Faro, the amazing, affordable, fine dining Italian restaurant on Jefferson St, turns one! What a whirlwind of a first year they have had: they’ve received glowing recognition all over the press (us, Eater, The New Yorker) gotten favorable Zagat and Michelin Star ratings, and launched a brunch and a tasting menu, all of which suggests that this first anniversary of their opening won’t be the last one they have occasion to celebrate

Accessible fine dining farm to table restaurant Faro has given its patrons another reason to love it: Chef Kevin Adey and his talented team recently launched a tasting menu, which is now available every weekend

Make Maite part of your Bushwick dining hit list.

Maite: a Basque name meaning “one who is loved