Dock Asian Eatery Chef Taka Kishikawa’s favorite hobby goes hand-in-hand with his cooking.
For Chef Taka and Shogo Kishikawa, working together is all about trust.
Husband and wife duo want to bring a communal space to Knickerbocker Avenue.
Chef Taka Kishikawa shares a home-style recipe for one of the restaurant’s top dishes
“We’re doing something that’s raw and natural, and we always thought was a very good fit with Bushwick.”
Thai, sushi, and ramen, coexist in a beautiful marriage at this new eatery.
Plus, great gigs at Elsewhere, Alphaville, Market Hotel, and El Cortez!
“This is where I grew up, and now I’m opening up a restaurant serving my own community, my neighbors.”
Natalia Sacasa and her artist co-op Meantime are now teaching Freakebana.
Inclusivity in bathing and relaxation.
For some reason, this week is filled with a lot of interesting events to check out.
For cool cats.
Six of your favorite local ramen spots fought it out for the top spot.
A luckless love life is no reason not to enjoy a date with yourself.
Where to attend local services and get a traditional meal in the neighborhood.
Hunt for art in bodegas! Combine lit readings with aerial performance! Clean the park!
Become a blackbelt in the Japanese martial art, Aikido, at Green Fitness Studio.
Hiroki Otsuka’s solo show, “Men and Cats,” is all about these two traditional Japanese art motifs.
Grand Street Restaurant Week is back in action in East Williamsburg, and the offerings look delicious as always.
Thank the karaoke, sushi, and poké gods, Bushwick!
Foodies, brace yourself for fabulous news from one of the best local eateries!
“Internet Yami-Ichi” can be translated as “The Internet Black Market—” but since the word “yami” can also mean “sick for” or “addicted to,” it could also be translated as “Internet Obsessive Market.”
When you think of Barcey’s, don’t just think coffee!
Ever wanted to sit down to a multi-course meal amid birds of paradise and succulents? Well, now’s your chance.
