Paloma’s Has A New Spot On Knickerbocker

Taking over the space from the shuttered Guadalupe Inn, Paloma’s BK is focusing on traditional Oaxaca fare.

Paloma’s Has A New Spot On Knickerbocker

Last week, local restaurateur Fabiola Maldonado opened her latest endeavor: Paloma’s BK, which, despite sharing most of its name with a Mexican restaurant she also owns, on the nearby Ridgewood-Bushwick border, has a decidedly different character.

For those unfamiliar with the original Paloma’s, which Maldonado opened in 2016, its menu focuses on a mix of dishes that Maldonado learned on repeat visits to Puebla and Oaxaca, combined with gluttonous, familiar Americanized classics like burritos and nachos.

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Top photo credit: Matt Fink.

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