Food and Drink

A Ridgewood Gem You Won’t Find On An App

One of the neighborhood's best takes on bar fare is being served up by a local punk who likes food.

Now Pouring At Drip: Coffee Worth Slowing Down For

The pour-over aficionado says: 'It easily turns people into converts.'

A Smorgasburg Vet Quietly Makes A Brick And Mortar Work

Amid an ongoing pandemic, Dashi Brooklyn packs up contemporary Japanese, to-go.

Ursula Is Building a Table For Pop Ups

The cult burrito joint is opening their space to fellow queer chefs

A Sweet Generation Swoops Into Bushwick

City cash helps fund a bakery’s move near Jefferson Street

Paloma’s Has A New Spot On Knickerbocker

Taking over the space from the shuttered Guadalupe Inn, Paloma’s BK is focusing on traditional Oaxaca fare.

Ex-Mission Chef Dazzles With A New Take On Vietnamese

Falansai reopens with confit duck necks, spicy green curry and an elaborate outdoor setup

A Day After ‘Roadway Dining’ Closed For A Snowstorm, Cuomo Opens Indoor Dining To 35%

Says one restaurant owner: 'Having to close because of the snow yesterday seemed to be pointless'

Roberta’s Has A New Burger Joint In Bushwick

Meet Burgie’s: A Bushwick take on the classic burger that'll cost you $10
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