Many know Cafe Ghia established in 2011 for its delicious brunch menu and on-point brunch cocktails. Some may have also noticed over the last year it has been a little all over the place with what it offers, service-wise.
Is it a bar, is it not a bar? Can you get dinner there? WHAT IS GOING ON?? Well, Bushwick Daily sat down with owner Anna D’Agrosa to answer all your questions. As it turns out Anna and co-owner Scott McGibney have been spending the last year trying to figure out the perfect use for this well-located local brunch staple of the neighborhood as well.
For a long time, Cafe Ghia offered brunch/lunch and dinner service, but about a year ago the pair decided that dinner service was no longer worth it. Last fall, they re-opened at night dubbing the place “Karmann Bar.”




