RestaurantsJun 11, 2014

“The Carnivore’s Manifesto” Launched Last Night at Roberta’s

If you're super into food, perhaps you've heard of Patrick Martins. He's the founder of Heritage Foods USA: an organization that coordinates the distribution of meat to consumers and restaurants. Part of their mission reads "The meat we celebrate is the righteous kind, from healthy animals of sound genetics that have been treated humanely and […]