From November 5th through November 9th, Sandy Hall, chef of Black Tree, a deluxe farm-to-table sandwich joint on the Lower East Side, will be selling his wares at Kings County. If you’ve been craving a heavenly sandwich, but are too lazy to leave Bushwick, well, you aren’t being very imaginative because we have lots of delicious sandwiches right in our neighborhood. But for a few days next week, we have one more! Wednesday, Thursday and Friday, the menu will feature sandwiches made from whole roasted hog and duck, including a duck banh mi with liver mousse, spicy aioli, and pickled carrots ($13).  It all goes down in a tiki party setting to the soundtrack of surf and garage rockers!