This past Sunday, March 20th, was the official first day of Spring! The bar and restaurant scene of Bushwick is ever-changing, growing, and evolving, and this winter was a big season for that: now that the spring season is officially here and warmer days are imminent, let's take a look back and see what new places opened this winter—they may well turn out to be your spring and summertime go-to spots
Dear Bushwick, a fantastic locally sourced British restaurant at 41 Wilson Avenue, has been teasing us with bits and pieces of information about the opening of a speakeasy next door, for a quite while now
Maybe you missed your flight home, or maybe your home is right here! Either way, if you're hanging around the neighborhood for the holiday, here's a great way to spend that special day, Christmas, and its little brother, Christmas Eve
Dear Bushwick has been a neighborhood hit since they first opened their doors on Wilson Ave in the fall of 2012 and introduced us to a classy modern version of British pub food, (hold the mushy peas)! Perhaps there is no better reflection of the British joint done on New York soil of than their taplist, which currently features malty brews from the cosmopolitan epicenters on both sides of the pond: the Coffee Porter from Meantime, a brewery based in London, and ERIC More Cowbell! Chocolate Milk Stout from SingleCut, a small Queens-based craft brewery
Because at Bushwick Daily we are all about keeping our eyes out for fun, unique, and high-quality experiences that are worth your precious time, we've curated a September "to-do list" featuring all sorts of recommendations from the Bushwick Daily crew
After a brief hiatus caused by their broken oven, the ever so popular Pork Chop (or “the chop," as it's affectionately known) will be returning to Dear Bushwick on August 28th