Advertisement
Baked In BushwickBaked In Bushwick

How I Feel Now That My Favorite Bushwick Cafe Is Dead

In the tide of all that's happening in the world, sometimes even our most mundane little islands get washed away.

How I Feel Now That My Favorite Bushwick Cafe Is Dead
Advertisement
Baked In BushwickBaked In Bushwick

Dennis Tang

@tangaciousD

Supercrown Coffee Roasters opened in Bushwick in 2016 with bona fide awesome brew. Gorilla Coffee founder Darleen Scherer wanted to take on the mass-artisan Stumptowns and Blue Bottles of the world with her own Brooklyn upstart, serving some clever coffee-lemonades and espresso-tonics along the way.

But I didn’t know any of that yet. I was just walking the streets near my apartment, saw a pretty new place, and stepped in. I was a “writer” —meaning a freshly laid-off magazine editor who’d just started grad school. I’d recently been priced out of Williamsburg, like many other L train migrants, and was still taking the train westward to freelance out of my old haunts, not having found the perfect local spot. I was personally in flux, picky about the places where I could write, and looking for somewhere to settle down for good.

This story continues: 860 more words

Read this story free with your email.

Your first story each month is free with a Bushwick Daily account. We’ll email you a code to sign in.

Cover image courtesy of Oliver Klein on Unsplash

Advertisement
The Cloud Law Firm, strategic legal counsel for consumer brands
Advertisement
Bushwick Yacht Club
Advertisement
Baked In Bushwick
Produced by Bushwick Daily Staff

Reporting and production from the Bushwick Daily editorial staff. Articles under this byline are produced by the newsroom desk rather than a single writer.

View all posts
Advertise with Bushwick Daily

Reach all of New York.

Written in Bushwick, read across all five boroughs since 2009.

100,000+ readers a month 500,000+ on Instagram All five boroughs
Advertise with us →
Subscribe to Bushwick Daily