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Brunch, With a Twist

Searching for a local poutine fix? Try Ridgewood's The Acre.

Brunch, With a Twist
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Baked In BushwickBaked In Bushwick

The poutine signifies a lot at The Acre and for good reason. Since the departure of Bushwick’s premier Canadian-themed bar (RIP UpNorth), the hearty cheese and potato scramble has been hard to find in North Brooklyn. But for those willing to travel a little further north themselves, the plate comes in a variety of forms on the menu of the constantly re-opening Ridgewood brunch spot The Acre.

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Featured image: Andrew Karpan

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