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Bushwick Bakery Rebounds From COVID and a Recent Fire To Become One of the ‘Hottest Restaurants in Bushwick’

The neighborhood eatery has kept its doors open throughout the pandemic and attracted more customers than ever.

Exterior of Bushwick Bakery
Allie Herrera

Bushwick Bakery Rebounds From COVID and a Recent Fire To Become One of the ‘Hottest Restaurants in Bushwick’

The neighborhood eatery has kept its doors open throughout the pandemic and attracted more customers than ever.

Bushwick Bakery Rebounds From COVID and a Recent Fire To Become One of the ‘Hottest Restaurants in Bushwick’

Despite the global pandemic and small fire that erupted this past July, Bushwick Bakery is experiencing business like never before. The local eatery’s recent customer boom has allowed it to extend its hours and add plated, made-to-order desserts, like crème brûlée, to its menu. 

At the start of the pandemic, Bushwick Bakery owners Jean-Pierre Marquet and Steve Sciacca, who also own the local French bistro Mominette and Italian restaurant Pizzette , were hit hard…

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Allie Iliana Herrera

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