This past Thursday, just like the Thursday before, Verde Coal Oven restaurant invited the patrons to their private backyard to indulge in the best of pizza, cinema and beer
8 and half fellini image source It takes good company, delicious food and marvelous drink to fully enjoy and appreciate Otto e mezzo, or 8 1/2, a 1963 comedy drama directed by the immortal Federico Fellini. And well, a classy Italian restaurant Verde Coal Oven at 254 Irving Ave might just do that for you tomorrow night. […]
God knows we have been waiting for the return of Fellini Nights to Verde Coal Oven Pizza forever! I mean first of all it’s Fellini, and second of all, it’s Fellini on a large screen in the backyard of our beloved pizzeria run by Bushwick’s fav Sicilian, Charlie Verde! And it gets only better if you add all you can eat artisanal pizza and all you can drink Sixpoint beer
March is barely over, the spring has started only a couple of days ago, yet Bushwick has been extremely busy with renovations, remodelling and tasting
The fine minds that brought us boobs, booze, and barbecue are at it again – this time with Pizza Party, an 80s-themed bar and restaurant across the street at 254 Irving Ave in Bushwick
It’s almost freezing outside, you’re starving and you’re exhausted
By Frances Gill, Allison Galgiani with illustration by Jeremy Nguyen
Graphics by Patricia O’Brien. ‘Weekend Guide’ added by Bushwick Daily Food Breaking News: Lobstahs Attack! Fellini Lovers Behold! Verde Coal Oven Brings 8 1/2 Screening with Sixpoint and Pizza Art Turn and Face the Strange: 6 Art Shows for the Changin’ Season Ultimate Guide to Photoville: Best Exhibitions, Workshops and More! Ancient Tragedy ‘Electra’ Premieres […]
This past Saturday, on an idyllic summer evening, Katarina Hybenova, Bushwick Daily’s beloved editor, was married to the wonderful artist Ken Kocses
You are likely an avid reader of Bushwick Daily’s Food & Drink section and you therefore know all there is to know about Bushwick eateries, so the simple fact that there is a Bushwick Restaurant Week won’t impress you
Bushwick Restaurant Week co-founder Nick Gilbert showed the tread on his shoes
As a Brooklyn native, I won’t be doing much travelling this holiday season, except hopping on the subway to see my folks in Park Slope