The Rolo’s people take over the Acre. Of course, the chips and guac are $16.

With all its shiny newness, the new joint embodies a futuristic, galactic vibe + shish kebabs!

Prix fixe menus in East Williamsburg! So many prix fixe menus!

Bushwick’s next door neighbor, Grand Street, has been busy recently with some new food and drink spots.

With live music coming back, here are some venues where you can catch a show.

With summer coming to an end in the next few weeks, there is no better send-off than enjoying Restaurant Week at these Grand Street staples.

Delicious pies can be found throughout the city, and North Brooklyn is no exception.

The man behind Forcella sets up his own shop, Rosie Pizza Bar, in the place of a disgraced pizzeria.

This edition of “Under Siege” profiles two eateries whose focus – apart from staying afloat in trying times – is food that speaks fluently their origin countries’ culinary language.

16 Ridgewood Spots Where You Can Eat for $10 Or Less

Kate Henry When one thinks of Bushwick, the words “graffiti” or “hipsters” probably come to mind. When one thinks of food in the neighborhood, quite a few pizza places, authentic taco spots, solid bodega sammies, and a variety of cuisines in between may make your mouth water.  While yes, the neighborhood has a plethora of […]

Long-time hit Moore Street’s Roberta’s Pizza is in the process of organizing for a sale to an heir to the fortune of New York’s moneyed Tisch family, Eater reported

A Colombian-inspired brunch hits Bushwick.

Eating out with friends who have more “persnickety” diets than you (or vice versa) can sometimes be a headache, but in Bushwick, it doesn’t have to be

“I heard we are the best bakery opposite a White Castle!” jokes Gus Reckel, the owner of the newly opened L’imprimerie (1524 Myrtle Ave) on their Instagram account. The French café and bakery opened on June 1 and it shares the pleasant whines of the elevated M train with the fast food chain. “We want people to come here […]

By any chance are you a sports fan, as well as a Korean food aficionado? Because Birchwood Forest aims to please people just like you! The recently opened restaurant, located at 1038 Flushing Avenue on East Williamsburg and Bushwick border, is attempting to cater to the neighborhood by serving a mixture of Korean food and classic American staples

Ahhh, peace at last

Mr. Karapanos’ father owns Wilson Pizza Palace, and Archie’s uses the same family recipe that has led to more than forty years of success for the Connecticut-based eatery. Dmitri’s grandfather once owned a pastry shop in Chicago. Most of the photos that line the hallway in the back of the restaurant are of him and […]

Houdini Pizza Laboratory, on the edge of Ridgewood, is just a few blocks from Houdini’s grave

All photos by Bart Koscinski for Bushwick Daily I’ve previously written about the love between Barrier Brewing Co. and Miles, one of our favorite local beer haunts, which dedicates one of their seven taps to the Long Island brewery at all times.  But this past week Miles took their relationship to the next level, letting Barrier take over all […]

In 1950, when poodles reigned supreme on wide skirts, and the innocence of a nation had not yet been tainted by cynicism, vitriol, and second-wave feminism, a businessman named Frank McNamara was finishing up a meal with a few clients at Major’s Cabin Grill in New York City. The check arrived, and McNamara discovered, to […]

So word on the street is that there’s a big bowl of American football happening this Sunday, February 2nd. For many, this marks the annual pinnacle of a feverish and righteous American tradition. For some, this year’s game denotes the ten-year anniversary of a cultural milestone. But for all of us, this is yet another […]

Seated by owner Giorgio Voglino at the bar, we took off our heavy coats welcoming the heat coming from an open oven in the back corner